Menu

Smoked brisket, tortilla chips, queso cheese sauce, black beans, jalapeños, diced tomatoes, sour cream and salsa

Kosher dill spears, served with jalapeño ranch dressing

Corn dusted and fried golden brown then drizzled with balsamic glaze. Served with cusabi ranch

Slow smoked then fried crisp.
Hot | Mild | BBQ

Smoked chicken salad served with grilled flatbread

New Orleans style sautéed shrimp

Pulled pork with coleslaw, smoked brisket and a BBQ burger* with lettuce and tomato garnished with fried onion straws

Fried sausage stuffed with hard boiled-egg and served with Sriracha ranch

2 for 10

Crispy tortillas stuffed with chicken, black beans, corn, Jack cheese and spinach. Served with avocado ranch

Fresh fries topped with queso cheese sauce and jalapeños.
Additional Topping
Smoked Brisket (4) | Pulled Pork (3) | Bacon (2) | Chili (2)

Trios of asparagus wrapped in fresh mozzarella and prosciutto topped with a balsamic glaze

Sirloin steak, fresh greens, diced tomatoes, avocado, red onion, grilled corn, aged cheddar and choice of dressing

Mesquite grilled salmon, mixed greens, fried capers, red onion and goat cheese topped with Dijon vinaigrette

Chopped romaine hearts, garlic croutons and shaved Parmesan cheese topped with Caesar dressing.
Add Salmon or Shrimp 7 | Chicken 5

Apple smoked bacon, Bleu cheese crumbles, diced tomato and Bleu cheese dressing

Mixed greens, cucumber, red onion, tomatoes, croutons and choice of dressing

Grilled BBQ chicken breast over mixed greens, diced tomatoes, black beans, cheddar cheese, cucumber and topped with fried onion straws and a side of BBQ ranch dressing

Apple smoked bacon, grilled chicken breast, hard-boiled egg, avocado, diced tomato, crumbled Bleu cheese, chopped romaine and choice of dressing

½ Rack Ribs, Smoked Brisket, Pulled Pork and BBQ Chicken Quarter served with slider buns, pickles, creamy coleslaw, baked beans and mac & cheese skillet

Tender and meaty, hickory smoked and basted in our house made BBQ sauce. Includes two sides

Half Rack 17 | Full Rack 29

Hickory smoked with our house made BBQ sauce. Two leg/thigh quarters served with your choice of two sides

Our house made cheese sauce, baked with cavatappi pasta.
Add Shrimp Grilled or Cajun 7 | Smoked Brisket 6 | Smoked Sausage 5 | Fried Chicken 4 | Thick-cut Applewood Bacon

With lettuce, tomato, onion, pickle and choice of cheese

Topped with cheddar cheese, smoked brisket and horseradish mayo

Basted with our house made BBQ sauce, apple smoked bacon, pepper Jack cheese, fried onion straws and fresh jalapeños

Lean corned beef brisket, sauerkraut, Thousand Island and Swiss cheese on grilled marble rye

Smoked turkey breast thinly sliced with creamy coleslaw, Thousand Island and Swiss on lightly grilled marble rye

Smoked turkey breast thinly sliced with French fries and gravy over grilled marble rye

Ribeye steak on grilled marble rye topped with fries and slaw

Hickory smoked, hand cut and topped with fried onion straws and our tangy mop sauce

Hickory slow cooked with our house made BBQ sauce and topped with creamy coleslaw

Ricci's Hot Sausage Patty with sautéed peppers and onions in marinara sauce, melted provolone all on grilled marble rye

Grilled chicken breast topped with our house BBQ sauce, cheddar cheese and fried onion straws

Smoked chicken salad and lettuce on a buttery croissant, served with honey mustard on the side

Apple smoked bacon piled high, fried green tomatoes, lettuce and a side of mayo

Ricci's sausage stuffed with peppers, marinara sauce and melted provolone cheese on a hoagie roll

Panko hand breaded cod filet, fried to a golden brown

Seasonal

Choice of chocolate, caramel or raspberry sauce. (1 per scoop)